Fertilization of cucumber in various growing methods
Either grown in open field, greenhouse or tunnel, Haifa's fertilizers supply all the required nutrients in order to improve yield and marketabilitz
1. Open-field
I. Pre-plant Application
Nutrient demand (kg/ha) |
Recommended fertilizers (kg/ha) |
||||||
---|---|---|---|---|---|---|---|
N |
P2O5 |
K2O |
CaO |
SO3 |
Ammonium sulfate* |
Single Superphosphate** |
Potassium sulfate |
150 |
160 |
300 |
65 |
225 |
750 |
800 |
600 |
II. Side Dressing
Month after sowing |
Growth stage |
Nutrient demand (kg/ha/month) |
Recommended fertilizers (kg/ha/month) |
||||
---|---|---|---|---|---|---|---|
N |
P2O5 |
K2O |
AN |
||||
1st | Vegetative development |
30 |
30 |
20 |
45 |
50 |
55 |
2nd | Flowering – fruit-set |
60 |
30 |
90 |
195 |
50 |
85 |
3rd to end | Fruit develop. & harvest |
60 |
30 |
90 |
195 |
50 |
85 |
Total |
150 |
90 |
200 |
435 |
150 |
225 |
II. Fertigation*
Month after sowing |
Growth stage |
Nutrient demand (kg/ha/day) |
Recommended fertilizers (kg/ha/day) |
||||
---|---|---|---|---|---|---|---|
N |
P2O5 |
K2O |
AN |
||||
1st | Vegetative development |
1.0 |
1.0 |
0.7 |
1.4 |
1.6 |
1.8 |
2nd | Flowering – fruit-set |
2.0 |
1.0 |
3.0 |
6.5 |
1.6 |
3.0 |
3rd to the end | Fruit develop. & harvest |
2.0 |
1.0 |
3.0 |
6.5 |
1.6 |
3.0 |
Total |
150 |
90 |
200 |
435 |
150 |
225 |
2. Greenhouse or Tunnel, growth in soil
Total nutrient requirements (kg/ha) |
||
---|---|---|
N |
P2O5 |
K2O |
200 - 240 |
130 - 150 |
300 - 350 |
Pre-plant Application
Nutrient demand (kg/ha) |
Recommended fertilizers (kg/ha) |
||||
---|---|---|---|---|---|
N |
P2O5 |
K2O |
Ammonium sulfate* |
Triple Superphosphate** |
SOP |
21 |
80 - 100 |
80 - 100 |
100 |
175 - 220 |
160 - 200 |
Fertigation or Side Dressing
Growth stage |
Nutrient demand (kg/ha/day) |
Recommended fertilizers (kg/ha/day) |
||||
---|---|---|---|---|---|---|
N |
P2O5 |
K2O |
AN |
Haifa MAP |
Multi-K |
|
Establishment |
1.0 |
1.0 |
1.0 |
1.5 |
1.6 |
2.2 |
Vegetative -Flowering |
2.0 |
1.0 |
2.0 |
2.2 |
1.6 |
4.5 |
Flowering - fruitset |
2.5 |
1.0 |
3.5 |
4.0 |
1.6 |
8.0 |
Fruitset - harvest |
3.5 |
- |
4.5 |
6.5 |
1.6 |
10 |
Secondary nutrients
Physiological stage |
N |
P2O5 |
K2O |
CaO |
MgO |
|
---|---|---|---|---|---|---|
Establishment | Ratio |
1 |
0.7 |
1.3 |
1.3 |
0.8 |
Rate (mg/liter = ppm) |
60 - 80 |
44 - 55 |
70 - 110 |
84 - 100 |
50 - 66 |
|
Flowering and production | Ratio |
1 |
0.4 |
1.5 |
0.65 |
0.3 |
Rate (mg/liter = ppm) |
180 - 220 |
75 - 95 |
280 - 320 |
110 - 140 |
50 - 66 |
Fe |
Mn |
Zn |
Cu |
B |
Mo |
---|---|---|---|---|---|
1 - 1.5 |
0.5 - 0.8 |
0.1 - 0.3 |
0.05 - 0.1 |
0.3 |
0.05 |
For the fertigated solution EC should not exceed 2.2 dS/m and pH should be maintained at 5.5 – 6.5.
3. Greenhouse or tunnel, growth in soilless culture
Special consideration for practicing of fertigation in soilless grown cucumbers
Cucumbers can be grown in greenhouses in a number of soilless media such as perlite, rockwool, peat, etc. When growing cucumbers in soilless media special care must be taken in monitoring the nutrients that the crop receives. The following factors should be taken into account: (Avidan, 1998)
- pH. The pH in the nutrient solution should be maintained at a level of 6.0 – 6.5. The pH can be lowered by the use of acids. Adjustment of pH levels can be accomplished by slight changes in the nitrate/ammonium ratio in the nutrient solution.
- Electrical Conductivity (EC). The difference between the EC of the nutrient solution and the drain water should not exceed 0.4-0.5 dS/m (depending on the properties of the water supply).
- Nitrate (NO3-). The level of nitrate in the drain water should be 500 –600 ppm depending on the nitrate level, which changes according to the growing season.
- Nitrate/ Ammonium ratio should not be lower than 5 : 1.
- Nitrite (NO2-). The level of nitrite should be zero, because its presence in the growth medium impairs roots functioning and causes browning.
In addition, it should be borne in mind that a high level of either ammonia or ammonium interferes with the ability of the roots to absorb K (Schenk and Wehrmann, 1979).
Parameter |
Nutrient solution |
Root environment |
---|---|---|
EC (dS/m) |
2.2 |
3.0 |
pH |
5.5 - 6.5 |
Fe |
Mn |
Zn |
Cu |
B |
Mo |
---|---|---|---|---|---|
0.9 |
0.55 |
0.32 |
0.05 |
0.25 |
0.05 |
A complete guide for the nutrition of cucumbers in greenhouses on rockwool is given in the end of this recommendation.
4. Foliar sprays
Nutrition database for cucumber
concentration |
|||||||
---|---|---|---|---|---|---|---|
Rockwool |
Rockwool (reuse drainage) |
Plant – dry matter (7-8%) |
|||||
Parameter |
Nutrient Solution |
Root Environ. |
Nutrient Solution |
Root Environ. |
Guiding Range |
Deficient |
Excessive |
EC (mS/cm) |
2.2 |
3.0 |
1.7 |
3.0 |
|||
(mg/l) |
(mg/l) |
(%) |
|||||
NH4 |
22.5 |
9.0 |
18.0 |
9.0 |
|||
N-NH4 |
17.3 |
6.9 |
13.8 |
6.9 |
|||
K in sap |
0.59 –0.63 |
0.18 | |||||
K |
312.8 |
312.8 |
254.2 |
312.8 |
3.13 – 3.91 |
2.35 | |
Ca |
160.4 |
260.7 |
110.3 |
260.7 |
2.41-3.21 |
1.20 | |
Mg |
60.8 |
103.3 |
36.5 |
103.3 |
0.24-0.49 |
0.24 |
|
N, total |
4.20 – 5.60 |
||||||
NO3 |
992.0 |
1116.0 |
728.5 |
1116.0 |
1.86 | ||
N-NO3 |
223.9 |
251.9 |
164.4 |
251.9 |
0.42 | ||
S, total |
0.32 |
||||||
SO4 |
132.1 |
336.4 |
96.1 |
336.4 |
|||
P |
0.62 – 0.93 |
0.47 | |||||
H2PO4 |
121.3 |
87.3 |
121.3 |
87.3 |
|||
Si | 21.1 | 16.9 | 21.1 | 16.9 | |||
Na | 0.06 – 0.07 | ||||||
mg/Kg (ppm) |
|||||||
Fe |
0.838 |
0.838 |
0.838 |
1.396 |
83.8 – 111.7 |
||
Mn |
0.549 |
0.385 |
0.549 |
0.385 |
54.9-164.8 |
> 549.3* | |
Zn |
0.327 |
0.458 |
0.327 |
0.458 |
49.0 – 143.8 |
26.1 |
|
B |
0.270 |
0.054 |
0.270 |
0.540 |
54.0 – 75.6 |
43.2 | > 108.0 |
Cu |
0.048 |
0.095 |
0.048 |
0.095 |
10.2 | 8.9** | |
Mo |
0.048 |
- |
0.048 |
- |
0.96 – 9.59 | 0.29 |
Important note: The a/m database was prepared to fit Dutch conditions (low transpiration and low EC of the water). Some modifications may be required to correspond to your local conditions.
Macro elements removed by 1 ton marketable product
N |
P |
K |
Ca |
Mg |
S |
---|---|---|---|---|---|
---------------------------------------------------Kg / ton----------------------------------------- |
|||||
4.0 |
1.0 |
6.0 |
1.0 |
1.3 |
1.0 |
Cucumbers – Mineral analysis values
In leaves |
||
---|---|---|
Nutrient |
Average value |
Critical level |
(%) |
||
N |
2.90 |
|
S |
0.30 |
|
P |
0.52 |
|
K |
2.90 |
|
Mg |
0.54 |
|
Ca |
2.20 |
|
Na |
0.08 |
|
(ppm) |
||
Fe |
140 |
|
Al |
90 |
|
Mn |
115 |
|
B |
45 |
|
Cu |
16 |
|
Zn |
35 |
|
Mo |
|
|